New Additions- May 2019
We were quite busy in April stocking the shelves with new offerings-

My favorite Harbinger of May- Pale Iris (Orris Root) in bloom-
In The Pantry we’ve been adding wholesome dry goods like:
- Organic Wheat Berries- Great substitute for couscous or for grinding your own flour
- Organic Hulled Barley- Simply the whole grain version of pearled barley
- Rye Berries- Can be cooked like rice or used for making rye bread
- Roasted and Salted Soybeans- Makes a light, crunchy topping on noodles or salads
- Sliced, Dried Shiitake Mushrooms- Great in soups or in stir fries
*Dried porcini mushrooms, sun-dried tomatoes, raw whole almonds and raw whole cashews are back in stock.

New: Better Stevia Zero-Calorie Liquid Sweeteners. These sugar-free, liquid stevia extracts are an easy and healthy way to add a little sweetness to your favorite drinks or snacks- simply add 1-5 drops to your cup of coffee, oatmeal or yogurt and stir. We have Plain, Dark Chocolate, Hazelnut and French Vanilla. Keep in mind these are quite strong so 1 drop goes quite a ways.
Recipes: Easy Lemon Yogurt
- 1 cup yogurt
- Juice of 1/2 a lemon- or to taste
- 3-4 drops Better Stevia Liquid Extract French Vanilla Flavor
- Pinch of lemon zest
- generous dash of salt
Simply stir ingredients together and serve topped with crushed or slivered almonds, berries of choice and a dash of powdered Ceylon Cinnamon.
Also New:
- Liquid Coconut Oil
- Macadamia Nut Oil
- Dark Chocolate Covered Coconut Haystacks

In the personal care section we are restocked on:
- Arnica Oil
- Grapeseed Oil
- Natural Deodorant
- Xyliwhite Toothpaste
- Balsam Fir Essential Oil
- Frankincense Essential Oil
- Orange Essential Oil
- Cedarwood Essential Oil
- Pine Needle Essential Oil
- Fragrant, Hand Made Soaps from The Olive Oil Soap Company
New- soothing Cocoa Butter Lotion from NOW Solutions
On The Wine Rack we have added a few new selections including:
- Short Street Pinotage from South Africa’s Swartland region- Medium bodied and spicy with notes of tobacco, earth and black plum
- Rubus Wine Selection’s Old Vine Zinfandel from California’s Lodi Valley- Rich, spicy and fruit forward
- Alain De La Treille’s Vouvray (Chenin Blanc) from France- Lush, floral and semi-dry- like a creamy Petit Manseng or Ligurian Vermentino
- Thorn-Clarke Riesling from Australia’s Eden Valley- Light, crisp and citrusy- similar to a Johannesburg Riesling
Back In Stock:
- Beaujolais Villages from Manoir Du Carra of France
- Carmenere from The Crucero Collection of Chile
- Old-Vine Garnacha (Grenache) from Burgo Viejo of Spain
- Old-Vine Garnacha from Tres Ojos of Spain
- Gruner Veltliner from Hugl Weine of Austria
