We stock a variety of cooking oils, sauces, dips and preserves from the Valley and across the world-


  • Macadamia Nut Oil- Cold Pressed, Unrefined
  • Blood Orange Infused Olive Oil
  • Tuscan Herb Infused Olive Oil
  • Wild Mushroom & Sage Infused Olive Oil


  • Champagne Wine Vinegar
  • Traditional Balsamic Vinegar
  • Espresso Balsamic Vinegar
  • Honey Ginger White Balsamic Vinegar
  • Lemongrass Mint White Balsamic Vinegar
  • Nectarine Vinegar- Virginia Made!
  • Sherry Vinegar


We have a plethora of fruit butters, jams, jellies, preserves, pie fillings and syrups from The Country Canner and Millcroft Farms. You can also find an assortment of their more savory spreads like chutneys, tomato preserves and pepper jellies.

Syrups and Honey

We carry a wide variety of fruit syrups from The Country Canner as well as Traditional Maple Syrup from Back Creek Farms.

Our honey comes from local beekeepers Charles and Eileen Lucas. Wildflower, clover and crystallized honey from a local apiary available at The Virginia Farmhouse in 1 and 2 lb jars

Sauces, Salsas, Dips and Seasonings

On our shelves you will always find plenty of gourmet sauces and spices that are great to cook or gift with including:

  • Falling Bark Farms Sweet and Smoky Hickory Syrups- Original (plain) and Brandy Infused
  • Firefly Hot Sauces from Passage Creek Farms
  • Gunther’s Gourmet Salsas
  • S &D Sweet Diablo and Sweet & Tangy BBQ Sauces
  • Shenandoah Spice Company Spice blends